WEEKLY SPECIALS
WEEKLY RESTAURANT SPECIALS ARE AVAILABLE FOR DINE IN ONLY 4PM–CLOSE - SUBJECT TO CHANGE ON HOLIDAYS & SPECIAL EVENTS
MONDAYS
ANY MEDIUM ARTISAN PIE
5 OFF
CRAFTS ON DRAFT
4
TUESDAYS
WEDNESDAYS
SEASONAL MENU
FALL COCKTAILS
CARAMEL APPLE MULE
Tito's Handmade Vodka, Apple Cider, Caramel Syrup, Topped with Ginger Beer
APPLE SANGRIA
Pinot Grigio, Apple Cider, Caramel Vodka, & Apple Jack
PEAR APEROL SPRITZER
Aperol, Pear Liqueur, Prosecco, & Club Soda
FALL MENU
BUTTERNUT SQUASH SOUP
Butternut squash, onion, sage, ricotta, spices
BURRATA CAPRESE
Arugula, tomatoes, prosciutto, burrata, balsamic, extra virgin olive oil, crostini
AVOCADO FRIES
Panko coated avocado wedges served with zesty dipping sauce
SWEET HEAT PIE
Soppressata, goat cheese, mozzarella, drizzled with hot honey